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Boursin Chicken

A cozy and comforting chicken dish featuring creamy Boursin cheese, perfect for family dinners or special occasions.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts Choose fresh for the best flavor.
  • 6 oz Boursin cheese Select your favorite flavor, like garlic & herb.
  • 1 cup fresh spinach Substitute with kale or other greens if desired.
  • 1/2 cup cherry tomatoes Grape tomatoes work well too.
  • to taste salt and pepper For seasoning.
  • 1 tbsp olive oil A drizzle to enhance the chicken's flavor.
  • 1/2 cup shredded cheese A mix of mozzarella and parmesan.

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C) while you prepare the chicken.
  2. Season the chicken breasts with salt and pepper on both sides.
  3. Heat a skillet over medium-high heat and add a drizzle of olive oil. Once hot, add the chicken breast and sear each side for 3-4 minutes until golden brown.
  4. Remove the chicken from the skillet and place them in a baking dish.
  5. In a bowl, combine the Boursin cheese, spinach, and halved cherry tomatoes. Mix until well-combined.
  6. Spoon the creamy mixture generously over each chicken breast.
  7. Sprinkle the shredded cheese on top.
  8. Bake in the oven for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbling and golden.
  9. Take it out and let it cool for a few minutes before serving.

Notes

Consider adding fresh basil or thyme for an aromatic twist. This dish pairs well with roasted vegetables or creamy mashed potatoes.