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Nana's Cookies

Delightful, soft cookies studded with chocolate chips, perfect for any occasion and reminiscent of childhood comfort.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 1 cup chocolate chips
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking soda
  • 1/2 tsp salt

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar.
  3. Beat in the egg and vanilla extract.
  4. In another bowl, combine the flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet mixture.
  6. Stir in the chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes until golden.
  9. Let cool and enjoy!

Notes

Serve warm with milk, coffee, or as gifts. For longer shelf-life, store in an airtight container or freeze.